Create Caterer Invoice in TRY →

Free, no registration required. Your data stays in your browser.

Turkey Tax Information

20% KDV

KDV is 20% standard, 10% reduced, 1% basic food. E-fatura mandatory for many businesses.

Caterer Services to Invoice

  • Event catering
  • Corporate catering
  • Wedding catering
  • Buffet service
  • Plated dinner
  • Cocktail reception
  • Food delivery

Invoice Requirements in Turkey

Vergi Kimlik Numarası
Trade registry
Client VKN
KDV breakdown
Total in TRY

Payment Terms

Deposit to book, final payment based on final guest count 1-2 weeks before.

Peşin30 gün60 günVade

Payment Methods in Turkey

Havale/EFTKredi KartıNakitÇek

Caterer Invoice Tips

  • Specify per-person pricing
  • Include menu details
  • Note rentals separately
  • Document staffing costs
  • Reference final guest count

Frequently Asked Questions

What tax rate applies to caterer invoices in Turkey?

Turkey has 20% KDV. KDV is 20% standard, 10% reduced, 1% basic food. E-fatura mandatory for many businesses.

What payment methods are common for caterers in Turkey?

Common payment methods in Turkey include: Havale/EFT, Kredi Kartı, Nakit, Çek. Deposit to book, final payment based on final guest count 1-2 weeks before.

What should caterer invoices include in Turkey?

Your invoice should include: Vergi Kimlik Numarası, Trade registry, Client VKN, KDV breakdown. For caterer services specifically, also include: Event catering, Corporate catering, Wedding catering.

How should caterers price their services?

Per person for food, plus service fees, rentals, and staffing. Package pricing is common.

What about rental items?

List rentals (tables, linens, china) separately or include in per-person pricing.

What KDV rates apply?

20% standard, 10% for necessities, 1% for basic food.